Award winning! The first time we made, we won 1st Place! In Chelsa, OK Cookoff. We start by making homemade mild to medium heat level. Then we use fruit wood to cold smoke for a wonderfull Smoked Salsa.
Ingredients: Tomato, onion, green pepper, jalapeno pepper, lime juice, chili pepper, garlic, salt, cumin, and sugar
Boiled, smoked, and canned for prolonged freshness.Will keep up to a 6 months a sealed container in the frig.
Smoked Salsa
$10.00Price
1 Pint